Thought Leadership / News
December 18, 2012 
 In the News
Building a Practice on Dallas' Appetite for Restaurants
<em><em>The National Law Journal </em></em>

Matthew Sanderson is the lawyer version of a foodie. The shareholder at 120-attorney Gray Reed & McGraw in Dallas has built a career advising start-up and established restaurants, and he's in the right place to do it: The Dallas-Ft. Worth area has more restaurants per capita than any other U.S. metropolitan area.